Fireside Grill and Bar Menu
Welcome to Fireside Grill and Bar, a vibrant dining destination located at 1166 Commissioners Rd E, London, ON. Renowned for its friendly atmosphere and attentive service, Fireside aims to deliver an unforgettable experience. Guests have praised the remarkable staff, especially standout server Gill, known for her warm hospitality and personalized recommendations.
The menu is a delightful array of choices, from hearty turkey clubs to tantalizing fish tacos. Diners frequently rave about the generous portion sizes, ensuring you leave satisfied, often with leftovers to savor later. Notably, the nachos have earned accolades for being stocked with abundant toppings, setting a high standard among local eateries.
Fireside Grill and Bar successfully blends delicious food with a welcoming ambiance, making it an ideal spot for family gatherings or casual outings. Whether you’re celebrating a special occasion or enjoying a laid-back meal, Fireside is sure to exceed your expectations.
Breakfast
Egg Benedict
Peameal bacon and 2 poached eggs on an English muffin topped with Hollandaise sauce served with home fries.
Monte Cristo
Combine the sweet flavour of French toast with ham, and mozzarella cheese, served with home fries.
FIRESIDE omelette
Our own omelette made with three large eggs, topped with ham, green peppers, tomatoes, onions, and mushrooms. Served with home fries, toast and jam.
Avocado Smash
Avocado, tomato, onion, and feta smashed together and piled onto a layer of spinach on toasted multigrain bread. Topped with 2 poached eggs and served with home fries.
Breakfast Burrito
Large flour tortilla filled with seasoned ground beef, scrambled eggs, salsa, Fireside melted cheese blend, guacamole, and black beans. Served with home fries
Steak and Eggs
6 oz. top sirloin steak, 2 large eggs, home fries, toast and jam.
Meat Skillet
Hash browns with bacon, ham, sausage, onions, and Fireside melted cheese blend. Topped with 2 large eggs and served with toast and jam.
Veggie Skillet
Hash browns with green peppers, onions, mushrooms, tomato, and Fireside melted cheese blend. Topped with 2 large eggs and served with toast and jam.
Breakfast - Skillets
Breakfast Sides
Bacon
Sausages
Ham
Peameal bacon
Home fries
English muffin
Toast and jam
One egg
Fried onions
Featured Soup
Delicious homemade soup.
Garlic Bread
Five pieces of baguette brushed with garlic butter and baked until warm and golden brown.
Bruschetta Baguette
Baked baguette topped with our homemade bruschetta mix, feta cheese and drizzled with reduced balsamic vinaigrette.
Mozza Sticks
Hand cut mozzarella sticks coated with Colonel Tom’s secret herbs and spices. Served with our Fireside marinara sauce.
Smoked Deep Fried Dill Pickles
Crisp smoked dill pickle spears hand battered in panko crumbs and fried golden. Served with ranch dipping sauce.
Coconut Shrimp
Lightly coated coconut panko shrimp, with a house made strawberry Thai sauce.
Santa Fe Spring Rolls
House made spring rolls filled with corn, black beans, shredded buffalo chicken, jalapeño, and our cheese blend. Served with sriracha mayo for dipping.
Chicken Bites
Our famous Cluckin Chicken tenders cut in bite sizes, tossed in medium buffalo sauce topped with green onions, and a blue cheese dressing.
Potato Medallions
Crispy potato rounds deep fried topped with melted cheese, crispy bacon and green onions served with sour cream.
Calamari
Lightly dusted hand cut calamari, drizzled with Fireside avocado sauce and topped with crumbled feta.
Fireside’s Rotating Dip
Fresh tortilla chips and pita bread served with Fireside’s rotating dips. Ask your server for the featured dip.
Fireside Nachos
Hand cut corn tortilla chips piled high and layered with Fireside melted cheese blend, corn, black beans, tomatoes, jalapeño peppers and onions.
Chicken Wings
Lightly dusted, crispy fried and tossed with your choice of mild, medium, hot, honey garlic, salt & pepper or Fireside’s signature dry rub served with carrots, celery sticks and blue cheese dip.
Fresh Cut Fries
Fresh Cut Fries made to order.
Poutine Fries
Poutine fries with cheese curds and gravy.
Sweet Potato Fries
Sweet Potato fries served with chipotle aïoli.
Onion Rings
Lightly battered Onion Rings served hot and crispy.
Appetizers
Salads
Caesar Salad
Crisp romaine lettuce topped with Parmesan cheese, bacon, and in-house buttery croutons, all tossed in a creamy Caesar dressing.
Julienne Salad
Tender greens topped with Juliennes of turkey, beef and ham, mozzarella cheese, tomatoes, chopped eggs, served with your choice of dressing.
Buffalo Chicken Salad
Mixed greens topped with grilled chicken breast tossed in a medium buffalo/blue cheese sauce, tomatoes, avocado, celery, and carrots. Served with honey mustard dressing.
Fireside Taco Salad
Served in a crunchy tortilla bowl with our seasoned fresh ground beef on a bed of crisp lettuce, shredded cheese, onion, tomato, corn and black beans tossed with a chipotle dressing. Served with salsa and sour cream.
Grilled Three Cheese
Our classic grilled cheese sandwich with cheddar, mozzarella and Parmesan on sourdough bread and grilled to perfection.
Sandwiches
Panzerotti
Three Little Pigs
(bacon, pepperoni, sausage and cheese)
Hawaii Five-O
(pineapple, ham and cheese)
Vegetarian
(mushrooms, green peppers, red onions, broccoli and cheese)
Fireside Deluxe
(pepperoni, mushrooms, green peppers, red onions, bacon and cheese)
Thai Sesame Chicken
Chicken bites, carrots, sugar snap peas, and Asian cut green onions served on a bed of long grain rice. Sprinkled with sesame seeds.
Mongolian Beef
Deep fried and Fireside seasoned steak bites, broccoli, and red peppers, onions, tossed in a classic homemade Mongolian sauce. Served over long grain rice.
Teriyaki Veggie
Carrots, sugar snap peas, broccoli, red peppers, and onions tossed in a classic teriyaki sauce served on a bed of long grain rice.
Woka, Woka, Woka
Mains
Fajitas
Marinated tender strips of steak or chicken on a bed of sautéed onions, bell peppers and garnished with lettuce, cheese, sour cream and salsa. Served with flour tortillas.
Fish & Chips
One piece of beer battered Haddock served with fresh hand cut fries and homemade tartar sauce.